Thanks to Time Out New York for listing Speak Easy among Top Things to Do!

Inquiries: Contact Cara at speakeasyseriesnyc[at]gmail.com & 646.623.8793

Friday, April 22, 2011

The Creative & Collective Process behind Cinema 16: Molly Surno, Experimental Filmmaker Joel Schlemowitz & Musician Julianna Barwick in Conversation with Cara Cannella

(L to R: Molly Surno, Joel Schlemowitz, Julianna Barwick)

Tue, May 3 at 8pm at Veronica Peoples Club, 105 Franklin St, Greenpoint, Brooklyn


Molly Surno of Cinema 16 commissioned Julianna Barwick to score an experimental film by Joel Schlemowitz, presented August 29, 2009 at The Bell House in Brooklyn.



Cinema 16 resurrects communal performance experience. Melding the worlds of art, music, and film, curator Molly Surno aims to recreate the silent film era. She programs obscure vintage films and pairs them with contemporary musicians. Bands are invited to compose a musical score in order to modernize the tradition of an live music accompanying films during the 1920s. Cinema 16 initially began in 1947 as a New York based avant-garde film society…Now over four decades later Surno is bringing the spirit of experimental cinema back to New York and other cities including Austin, Chicago, Los Angeles, Portland, and Mexico City.

Joel Schlemowitz is an experimental filmmaker based in Brooklyn, NY.  His work has shown at the New York Film Festival, Tribeca Film Festival, and has received awards from the Chicago Underground Film Festival and the Dallas Video Festival.  A three disc DVD of his short films is available from MicroCinemaDVD.com  

Julianna Barwick's experimental soundscapes are in part informed by her experience growing up in Louisiana and Missouri, singing weekly with her church congregation and school choirs. Her loop-based compositions replicate the soaring textures of a large choral group using only her voice, a loop station and some occasional instrumentation. Barwick starts her songs quietly, usually with a single refrain, and then builds the pieces up until she's created a complicated, weaving sonic architecture. Her extraordinary range and vocal technique propels the music into a variety of different emotional spaces, from feverish to tranquil.

Wednesday, April 20, 2011

The Word Spreads...

Local Collaboration: Brooklyn's Secret Ingredient for a Successful Food Business featured on: 

Flavorpill (Editor Pick - again!)
Edible Manhattan
Greenpoint Gazette (a lovely feature by Kylie Jane Wakefield)
Nona Brooklyn (a recap by Thomas Santella with embedded video) 


Here I tell the story of how "Speak Easy: A Food Panel in Brooklyn" came together for HuffPost Food

Wednesday, April 6, 2011

Local Collaboration: Brooklyn's Secret Ingredient for a Successful Food Business

Cara CannellaPaulie Gee's PizzaCara Cannella, Sean Dimin, Christopher NicolsonCara Cannella, Sean Dimin, Christopher NicolsonCara Cannella, Sean Dimin, Christopher NicolsonBJN_4831
Sean DiminCara Cannella, Sean Dimin, Christopher NicolsonCara Cannella, Sean Dimin, Christopher NicolsonCara Cannella, Sean Dimin, Christopher NicolsonCara Cannella, Sean Dimin, Christopher NicolsonCara Cannella, Sean Dimin, Christopher Nicolson
Sean DiminChristopher NicolsonFood Curated video about OvenlyAgatha Kulaga, Paul Giannone, Oliver HaslegravePaul Giannone, Evan HaslegraveEvan Haslegrave, Oliver Haslegrave
Paul GiannoneErin Patinkin, Agatha KulagaAgatha KulagaEvan HaslegraveSean Dimin, Cara CannellaVeronica Peoples Club

Thanks to Ovenly, Paulie Gee's, hOme, Sea to Table, Iliamna Fish Co. & everyone else for coming out last night!

Thursday, March 17, 2011

Panelist Added for Upcoming Speak Easy! Get Your Advance Ticket Now


Tue, Apr 5 at 8pm - Panel Conversation: 
Local Collaboration: Brooklyn's Secret Ingredient for a Successful Food Business
Advance tickets on sale:
http://speakeasybk.eventbrite.com/

Clockwise from top L:
Oliver and Evan Haslegrave (hOmE); Agatha Kulaga and Erin Patinkin (Ovenly);
Paul Giannone (Paulie Gee's); Sean Dimin (Sea2Table); Christopher Nicolson (Iliamna Fish Co.)


Who: Speak Easy Series Presents 

Local Collaboration: Brooklyn's Secret Ingredient for a Successful Food Business
a panel conversation moderated by Cara Cannella

When: Tuesday, April 5, 8 to 9:30pm

What: In celebration of Brooklyn’s innovative culinary collaborations, Cara Cannella will interview a group of entrepreneurs about their serendipitous and successful partnerships.

Part 1:


Iliamna Fish Co.: Christopher Nicolson (http://redsalmon.com) - JUST ADDED!
(Chef Jacques Gautier of Palo Santo will be traveling and won't be joining us as originally planned.) 


Christopher, an Alaskan fisherman living in Brooklyn, and Sean, a fishmonger from Brooklyn, work together to get beautiful wild fish directly from where they are caught to chefs around the country.


Part 2:

Ovenly: Agatha Kulaga & Erin Patinkin (http://ovenlynyc.com/)
hOmE: Oliver & Evan Haslegrave (http://www.home-nyc.com/)
Paulie Gee's: Paul Giannone (http://www.pauliegee.com/)


Oliver & Evan designed and built Paulie Gee's, a wood-fired pizzeria (recently named among Food & Wine's best places for pizza nationwide) where Agatha & Erin bake and provide desserts including cheesecake made with Paulie's homemade limoncello. 

Where: Veronica Peoples Club (http://veronica-peoplesclub.com/)
105 Franklin St (between Greenpoint Ave & Milton St), Greenpoint, Brooklyn

Tickets: On Sale Now: http://www.speakeasyseries.com 
(a portion of proceeds benefits Slow Food Japan)
$8 includes tastings from Paulie Gee’s & Ovenly


Press Inquiries: speakeasyseriesnyc@gmail.com; 646.623.8793

Panelist Bios



Ovenly: Agatha Kulaga and Erin Patinkin met in a food-focused book club and, after tasting each other’s potluck dishes, immediately began spending time together experimenting in the kitchen. Soon after, they developed a small but thriving business baking for birthdays, weddings, and other events. Agatha and Erin received such enthusiastic responses that they decided to start Ovenly in order to offer their goods to a wider audience. Ovenly represents their passion for cooking, shared interest in their Eastern European food traditions, years in the restaurant industry, and love of everything made with butter.

hOmE: Evan and Oliver Haslegrave are hOmE, a Brooklyn-based design partnership.  They have two sisters, Hadley and Morgan, and hOmE is an acronym of the four siblings' names. Their clients include: Paulie Gee's, Goat Town, Kings county Distillery, duckduck, Motorino, Van Leeuwen Ice Cream, Manhattan Inn, Against Nature, and Elsa. Currently hOmE is designing the restaurant Little One in Tribeca.

Paulie Gee’s: Brooklyn native Paul Giannone is owner of Paulie Gee’s, a wood-fired pizza restaurant in Greenpoint. A self-taught pizzaiolo who masqueraded as a computer geek for thirty years, Giannone has gone from hosting pizza tastings for friends and family from his backyard oven to owning one of Brooklyn’s most celebrated and community oriented restaurants. The restaurant, built by Greenpoint based design partnership hOmE, serves all New York beers and sources local produce and honey; local bakers Ovenly provide desserts. In February 2011, he was named among his heroes as one of Food & Wine’s top 25 pizza places in the U.S.

Sea to Table: Based in Brooklyn, NY, Sean Dimin is co-founder of Sea to Table. Enabling small-scale sustainable wild fisheries to ship directly from the point of landing to the point of consumption allows chefs across America to enjoy impossibly fresh seafood. Since graduating from Brown University in 2006, Sean has worked to expand this model to fisheries throughout Alaska, the Gulf of Mexico, and from the Carolinas up to New England. By directly connecting fishermen with the market, Sea to Table not only creates value for the chef, but value to fishermen, fisheries, and fishing cultures.

Iliamna Fish Co.: Christopher Nicolson is a fifth-generation wild Alaskan sockeye salmon fisherman. He fishes with his family in Bristol Bay, Alaska during the summers and lives with his wife and two children in Greenpoint, Brooklyn during the rest of the year. Christopher and his family host a wild sockeye "CSA" in Greenpoint. He also provides Dan Barber at Blue Hill and David Shea of Applewood with wild Alaskan sockeye. During the winters in New York, Christopher makes wine at the Red Hook Winery in Brooklyn (the wines of which are focused upon the viticulture of the North Fork of Long Island).

Speak Easy Series: Cara Cannella is founder of SPEAK EASY: Conversations with Artists & Entrepreneurs. Cara is an endlessly curious  interviewer who brings her journalistic talents to the stage for this unique moderated live series. She has written for The Boston Globe, Inc., AOL Small Business, The L Magazine, and Edible Communities and has worked with Vanity Fair, The Atlantic Monthly and LIVE from the NYPL (New York Public Library). She works in the digital media department at BAM (Brooklyn Academy of Music).

Thursday, February 24, 2011

Jesse Sposato, founding editor of Sadie magazine, spills the beans on Speak Easy for our local paper, Greenpoint Gazette. See article here.

Wednesday, February 16, 2011

Monday, February 14, 2011

Advance Press for Speak Easy!

Time Out New York Critics' Pick!!

Speak Easy debut event with Colm Toibin featured as Editor's Pick on
 Flavorpill.

I was interviewed about Speak Easy on the Barnes & Noble blog.

"Speak Easy, A New Brooklyn Speaker Series, Celebrates Doing It Yourself":  Feature story on BlackBook Magazine's Feb 10 homepage!

Thanks to everyone for the listings!

The L Magazine: Talks & Readings
Paper & String: Greenpoint/Entertainment
Greenpoint Gazette: Community Calendar
New York Daily News: Brooklyn Events
The Gatekeepers Post: Book Events

Tuesday, January 25, 2011

Tickets are now on sale for COLM TÓIBÍN in conversation with Cara Cannella at Veronica Peoples Club on Feb 15

Hope you can join us! 

$25 Advance Ticket with Book:
$5 Advance Ticket without Book:
Limited Tickets Available at the Door

Press Inquiries:
Phone: 646.623.8793

Speak Easy Series Debuts:  A Live Conversation with NY Times Bestselling Author COLM TÓIBÍN at Veronica Peoples Club, on February 15, 2011 at 8pm

January 25, 2011 (Brooklyn, NY) - Announcing the debut event of the Speak Easy Series. SPEAK EASY is a live series that intimately connects bold artists and entrepreneurs with local audiences. Curated by Brooklyn-based journalist Cara Cannella, Speak Easy seeks to inspire curiosity and explore creativity through provocative conversation. 

On February 15, Speak Easy presents COLM TÓIBÍN (http://www.colmtoibin.com), bestselling author of Brooklyn and The Master, in conversation with Speak Easy founder and curator, Cara Cannella.

In celebration of Colm Tóibín’s newly published story collection The Empty Family, Speak Easy Series invites him for a reading and discussion of the book, followed by audience Q&A and book signing.

Books sold by independent bookstore Word (http://www.wordbrooklyn.com).
With treats from Ovenly (http://ovenlynyc.com/) and drink specials.

When:
Tuesday, February 15 at 8pm
(Doors open 7:30pm; early arrival encouraged due to limited capacity)

Where:
Veronica Peoples Club
105 Franklin St (between Greenpoint Ave & Milton St), Greenpoint, Brooklyn
http://veronica-peoplesclub.com/ 

Colm Tóibín bio: 
Colm Tóibín was born in Ireland in 1955. He is the author of six novels including The Blackwater Lightship; The Master, winner of a Los Angeles Times Book Prize; and Brooklyn, winner of a Costa Book Award. Twice shortlisted for the Man Booker Prize, Tóibín teaches at Princeton University, and lives in Dublin and New York.



Thursday, January 20, 2011

Colm Tóibín and Watercolor and Cupcakes

Last night I was lucky enough to catch the reading associated with callum innes|colm tóibín, water|colour (Dec 16—Jan 29) at the Sean Kelly Gallery at 528 West 29th Street. The exhibit focuses on a collaborative project between the Irish writer Colm Tóibín, award-winning author of novels including Brooklyn and The Master, and Scottish painter, Callum Innes. The gallery commissioned Tóibín to write a short story inspired by Innes’s ethereal square watercolors and installed his floating text along with the paintings. He read an excerpt from the story to a crowd last night.


It was wonderful to see him and hear his voice, and I'm honored to interview him for the debut of my monthly series on Tue, Feb 15 at 8pm at Veronica Peoples Club in Greenpoint, Brooklyn. The independent Word bookstore (located half a block from Veronica's) will be selling Colm's books, including his new story collection, The Empty Family.

The lovely ladies of Ovenly will feed us, making this all feel a little like Mister Rogers' Neighborhood, with more cupcakes and booze. Should we all wear cardigans for the big night?

Ticket info coming soon!